A type of bariatric, or weight loss, surgery is gastric bypass. Your doctor alters your stomach and small intestine during gastric bypass surgery to alter how they absorb and digest meals. Weight loss is aided with gastric bypass via: limiting how much food your stomach can hold limiting how many calories and nutrients your body can absorb Altering the hormones in your stomach, which make you feel fuller for longer, can reduce appetite and reverse metabolic syndrome, which is brought on by obesity. The 'gold standard' of weight loss surgery is the Roux-en-Y gastric bypass. It is the bariatric surgery that is carried out the most frequently worldwide. Your surgeon will: During Roux-en-Y gastric bypass surgery. divides the top of the stomach from the remainder of the stomach to create a small stomach pouch that is about the size of an egg. The small intestine is then separated, and its lower end is hauled up and attached to the newly formed small stomach pouch.
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